DINNER MENU
Entree
$16
Bowl of chips
$16
$18
Grilled Greens Veg
$18
$18
Corn Ribs Chipotle Mayo
$18
Half kg $30 or one kg $48
Louisiana Texas chicken Wings
With Franks and Blue Cheese sauce
Half kg $30 or one kg $48
$20
Bone marrow Mash red wine jue
$20
Mains
$35
Pan fried Salmon, greens and mash.
$35
$35
Louisiana Smoked Chicken, Coleslaw and Pickles with BBQ sauce
Half Chicken
$35
$48
Full Chicken.
$48
$42
Beef short Rib, and Pickles with BBQ sauce.
$42
$52
Porterhouse 300g coal seared on a Japanese’s Habashi with Salad.
$52
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Sides
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Desert
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$18
Tim Tam Peanut Butter Cheese Cake
$18
$16
Kids Ice Cream with Chocolate sauce or sprinkle.
$16
Please notify your server if you have any allergies.
No changes to the menu unless any dietary restrictions
